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Help your dog cool off this summer with easy-to-make pupsicles featuring fresh fruit of the season.

You can substitute watermelon or honeydew in this recipe, and replace the yogurt with nut milk if your dog prefers.

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Cooling Cantaloupe and Yogurt Frozen Treats

They don’t have to be perfect to be pretty.

Frozen Cantaloupe Treats for Dogs

Prep

Cook

Total

Yield 28 Paw Prints

cantaloupe and yogurt frosty paw treats

Ingredients

  • 1/2 a Ripe Cantaloupe
  • 2 Tbsp Yogurt
  • 1 Tbsp Water

Equipment

Instructions

Make sure you have enough clear flat space in the freezer for your molds to freeze level.

Scrub the melon before slicing.

Slice melon in half and remove seeds.

Slice half a melon into quarters, peel, and dice.

Blitz cantaloupe in the blender until smooth.

In a small bowl, mix 2 Tbsp yogurt and 1 Tbsp water into a pourable mixture.

Place paw mold onto a cookie sheet or cutting board for stability when moving from counter to freezer.

Place the yogurt mixture into the paw pads.

Top each mold with pureed cantaloupe.

Place in freezer until solid (2-4 hours or overnight).

Courses Summer Sweets

Did you make this recipe?

Tag @roverdotcom on Instagram and hashtag it #cookingwithrover.

Tasting Notes

Pawfectly delicious!

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